Tandoori Naan

     Ingredients :                                         

1-      White flour two cup

2-      Cooking oil two table spoons

3-      One egg

4-      Baking powder 01 table spoon

5-      Curd half cup

6-      Sugar half cup table spoon

7-      Litter water / milk as required

Preparation:

1-      Mix all things one by one in flour and make a smooth dough.

2-      Leave for half hour.

3-      Make naan on pan or oven.